Half Cow

LIMITED SUPPLY - LOCK IN NOW TO SECURE YOUR PLACE

First deposit to secure your place: $100 (non-refundable) plus $70 shipping contribution (refundable)
Note: Shipping will be to the nearest business address (shipper does not deliver to residential addresses)

Second deposit due at harvest, depending on final weight ($36 per kg)

Balance due after processing.

Perfect for restaurants, dedicated meat lovers, health-conscious households, and families who want a steady, reliable supply of nutrient-dense food throughout the year. The Half Share offers an exceptional value upgrade.

Every cut comes directly from cattle raised in harmony with our living soil ecosystem—free from synthetic fertilizers and chemical pesticides. Enjoy the luxury of world-class Wagyu marbling right from your own freezer.

With natural, high quality genetics we strive to produce wagyu beef with a rating of MBS7+ or higher.

Freezer Space Required: Requires a small-to-medium dedicated chest freezer (approx. 150L–200L capacity).

What’s Included (Nose-to-Tail Breakdown):

A balanced mix of prime steaks, slow-roasts, and everyday staples, expertly butchered and vacuum-sealed for freshness:

• New York Cut

• Osso bucco

• Beef short rib

• Rib eye

• Y bone

• Porterhouse

• Mince

• Sausage

• Rissoles

• Scotch fillet

• T bone

• Rump

• Brisket

• Eye fillet

• Topside roast

• Grello roast beef

• Seasoned rolled rib

• Braising steak

OPTIONAL: Offal Mix (charged per kilogram)

• Beef cheeks

• Tongue

• Heart

• Oxtail

• Liver

• Kidney

The deposit of $100 (non-refundable) secures your place for this year’s allocation.
At harvest, you’ll be invoiced for 50% of the balance due. This is based on an estimate of 220kgs per whole animal and a per kilogram price of $35 (whole), $36 (half) and $37 (quarter).
You will receive a final invoice depending on the final weight of your order, less the deposits paid.